Salami pizza with cheese and arugula |

Salami Pizza with Cheese and Arugula

Pizza time! Salami pizza with cheese and arugula is waiting for you. Homemade pizza dough, pizza sauce from scratch and simple yet mouth-watering toppings.
Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Dinner, Lunch
Cuisine: Italian
Servings: 2 (1 Large Pizza)
Calories: 533
Author: Julia



  • Make the dough first, if using homemade one (check out my recipe for detailed instructions). If you are using shop-bought dough, then take it out from the fridge.
  • While waiting for your dough to prove, prepare your sauce (this takes about 3 minutes) or get your favorite shop-bought pizza sauce ready. Grate the cheese and get the rest of the ingredients ready.
  • Once your dough has proven (if using homemade) divide it into 2-4 pieces, depending on how large you want your pizza. Roll the dough out until it is quite thin.
  • Transfer the pizza dough onto a baking tray lined with baking paper. Spread over 2-3 tablespoons of pizza sauce. Top with cheese & salami.
  • Bake in a preheated oven at 220C/430F for 12 minutes.
  • Take it out, top with arugula & you are ready to serve!

Happy Cooking with Happy Foods Tube!

    Nutrition Facts
    Salami Pizza with Cheese and Arugula
    Amount Per Serving
    Calories 533 Calories from Fat 234
    % Daily Value*
    Total Fat 26g 40%
    Saturated Fat 13g 65%
    Cholesterol 67mg 22%
    Sodium 1591mg 66%
    Potassium 290mg 8%
    Total Carbohydrates 49g 16%
    Dietary Fiber 2g 8%
    Sugars 7g
    Protein 25g 50%
    Vitamin A 23.8%
    Vitamin C 6.5%
    Calcium 39.8%
    Iron 21.3%
    * Percent Daily Values are based on a 2000 calorie diet.
    ** Happy Foods Tube is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to
    Tried this recipe?Follow @happyfoodstube and tag #happyfoodstube!