5 from 1 vote

Homemade Fruity Red Wine Sangria

If you are planning a party, then this homemade fruity red wine sangria is a “must have” on your table. Refreshing, with citrusy flavor and a hint of summer fruits! To achieve strong fruity taste, simply prepare it a day in advance. The longer in the fridge the stronger the fruity flavor.
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: Spanish
Keyword: Sangria
Servings: 6
Calories: 181
Author: Julia


  • 1 Bottle of Red Wine
  • 1 cup Orange Juice (preferably freshly squeezed from 3 medium oranges) (250ml)
  • 2 Nectarines , sliced (preferably freshly squeezed from 3 medium oranges)
  • 1 Apple
  • ½ Orange
  • 2-3 tbsp Brown Sugar
  • ½ cup Water (125ml)
  • Ice


  • Melt sugar in ½ cup of hot water (I normally use kettle to boil the water so it dissolves faster). Let it cool down.
  • Meanwhile pour wine in a large pitcher/glass bowl. Throw in sliced nectarines, apple and sliced orange. Add orange juice and cold sugar syrup. Stir well.
  • Cover with cling film and place in the fridge for several hours (at least 2), preferably overnight.
  • Serve with ice cubes!


The more ice cubes the lighter the sangria.
Nutrition Facts
Homemade Fruity Red Wine Sangria
Amount Per Serving
Calories 181
% Daily Value*
Sodium 7mg0%
Potassium 388mg11%
Carbohydrates 21g7%
Fiber 1g4%
Sugar 16g18%
Protein 1g2%
Vitamin A 280IU6%
Vitamin C 30.4mg37%
Calcium 27mg3%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.
** Happy Foods Tube is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to
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