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5 from 6 votes

Simple Gingerbread Cookies

These Simple Gingerbread cookies make a great edible Christmas gift. They can be also turned into Christmas ornaments! Honey flavored dough makes them extra delicious.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: American
Keyword: Gingerbread Cookies Recipe, Homemade Gingerbread Cookies
Servings: 60 Cookies
Calories: 32
Author: Julia

Ingredients

Instructions

  • In a bowl, mix together sifted flour, sifted sugar and gingerbread spice mix.
  • Add the egg, butter and honey. Using your hand combine all the ingredients together until you form sticky dough.
  • Place the dough in a plastic bag and refrigerate overnight.
  • The following day take the dough out. Roll it thin and cut out any shapes you like.
  • Bake at 350°F/180°C for 10 minutes.

Notes

Plastic Bag - Zip-lock bag is a great choice but cling film can also be used.
Optional - To get a really shiny look on your gingerbread cookies, shortly before they are ready (about 8 mins into baking) take the cookies out & brush with egg wash.
Nutrition Facts
Simple Gingerbread Cookies
Amount Per Serving
Calories 32
% Daily Value*
Cholesterol 4mg1%
Carbohydrates 5g2%
Sugar 2g2%
Vitamin A 25IU1%
Calcium 2mg0%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
** Happy Foods Tube is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com.
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