Easy No Bake Cherry Cheesecake Pie
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5 from 5 votes

No Bake Cherry Cheesecake Pie

Quick and easy no bake cherry cheesecake pie with cream cheese and marshmallow fluff filling topped with crushed Oreo cookies. Easy recipe with quick preparation!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: Cherry Cheesecake Pie, No Bake Cake, No Bake Dessert
Servings: 1 Pie (8 Portions)
Calories: 361
Author: Julia

Ingredients

Instructions

  • Remove the lid from the pie crust. Spread half of the cherry filling across the bottom.
  • With an electric mixer, mix together the cream cheese and marshmallow fluff until combined (about 30 sec). Spoon this into the pie crust. Top with remaining cherry pie filling and crushed Oreo's.
  • Chill in the fridge before serving (from 1 hour up to overnight).

Notes

  1. This recipe yields 6-8 portions, depending on the size of each piece.
  2. You can add more filling, Cherries as well as Oreo cookies.
  3. This pie can be eaten right away but I highly recommend chilling it in the fridge, possibly overnight. It’s perfect for making ahead - throw it together the night before and serve the following day!
  4. Oreo cookies can be omitted or substituted with cookies of your choice.
Nutrition Facts
No Bake Cherry Cheesecake Pie
Amount Per Serving
Calories 361 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 8g50%
Cholesterol 40mg13%
Carbohydrates 42g14%
Fiber 1g4%
Sugar 8g9%
Protein 4g8%
Vitamin A 650IU13%
Vitamin C 2.6mg3%
Calcium 53mg5%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.
** Happy Foods Tube is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com.
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