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Cinnamon Honey Butter
A quick recipe for homemade cinnamon honey butter. 5 minutes and 3 ingredients is all you need to make it. Perfect for bagels, waffles, pancakes, toast or oatmeal!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
13
Tablespoons
Calories:
89
Author:
Julia
Ingredients
1
stick
unsalted butter
, at room temperature
2
teaspoons
ground cinnamon
⅓
cup
honey
Cook Mode
Prevent your screen from going dark
Instructions
In a food processor combine all the ingredients and process until smooth.
Transfer into a jar/container, seal with a lid and keep in the fridge.
Use on toast, bagels, pancakes, waffles, …
Notes
A real butter needs to be used in this recipe. Butter substitutions won’t work.
Use as much honey as you like.
Store in the fridge in an air-tight container or sealed jar.
Let it sit at room temperature for 10-15 minutes before spreading.
Course:
Condiment
Cuisine:
American
Keyword:
Cinnamon Honey Butter Recipe, Flavored Butter Recipe, Homemade Butter Recipe
Nutrition Facts
Cinnamon Honey Butter
Serving Size
1 tbsp
Amount per Serving
Calories
89
% Daily Value*
Fat
7
g
11
%
Saturated Fat
4
g
25
%
Cholesterol
18
mg
6
%
Sodium
1
mg
0
%
Potassium
4
mg
0
%
Carbohydrates
7
g
2
%
Sugar
7
g
8
%
Vitamin A
215
IU
4
%
Calcium
6
mg
1
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
** As an Amazon Associate I earn from qualifying purchases.
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