Fondant Cake Slice

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Fondant Cake Slice - In this tutorial you can learn how to make a fondant covered cake slice. Cake decorating video. Sugarcraft. | happyfoodstube.com

In this tutorial you will see how to make a fondant covered cake slice! All you have to do is bake your favorite cake, cut it into a triangular/cake slice shape (cut out a template from paper first to see what size of cake pan you will need – you may want to make an extra-large cake slice for someone), cover it with buttercream or ganache and cover in fondant!

Watch the video for this tutorial:

This cake is topped with a cherry but you can stick a small birthday candle in it instead!

List of fondant/color used:

  • White fondant (100g)
  • Red Fondant (a tiny piece)
  • Brown Fondant (250g)
  • Dark Brown Gel Food Color

List of tools used:

  • A knife
  • Sharp Point Tool/Toothpick
  • Edible Glue (to give the cherry a shiny look)
  • A Cake Slice Template (cut out from paper)
  • A Ribbon/String
  • A Ruler
  • A Rolling Pin

Cake Decorating

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