Two slices of toast with banana, ricotta, chocolate, seeds and a honey dipper on a white surface.

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Meet the author

Welcome! I’m Julia!

Coming from different European countries, we often have different taste, opinions and ideas and this diversity can easily be seen in our recipes. We like a bit of everything, whether it’s sweet or savory, raw or paleo, vegetarian or Asian food it doesn’t matter as long as it’s easy, homemade and tastes good.

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